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Choices Market

Entry-Level Kitchen Assistant – Choices Markets Commissary

Burnaby, BC, V5J 0H6, Canada

Full-time

Within 25 km of Coquitlam · About 14 km from the city centre

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Job details

Job type: Full-time
Apply by: Jan 17, 2027
Posted: Oct 19, 2026

Original job description

Entry-Level Kitchen Assistant – Choices Markets Commissary
Location: Burnaby, BC
Position: Full-time

Choices Markets Commissary is looking for a reliable and enthusiastic Kitchen Assistant to support our food production team. This is an entry-level opportunity for someone interested in learning and growing in a commercial kitchen. No previous experience is required; training will be provided.

Responsibilities

Assist with basic food preparation, including washing, peeling, cutting, and portioning ingredients.
Weigh and measure ingredients according to recipes and production instructions.
Support the kitchen team with assembling, packaging, and labelling products.
Follow food safety, hygiene, and allergen control procedures.
Label, date, and store ingredients correctly, following First In, First Out (FIFO) practices.
Wash utensils, trays, and kitchen equipment.
Keep workstations and storage areas clean and organized.
Assist with moving ingredients and supplies to designated areas.
Follow daily production priorities and report any product or equipment concerns to the supervisor.

Qualifications

Willingness to learn and follow instructions.
Reliable attendance and punctuality.
Good attention to detail and a positive approach to teamwork.
Ability to work in a busy food production environment.
Able to stand for extended periods, bend, and safely move ingredients and supplies.
FOODSAFE Level 1 is an asset.

Schedule: To be confirmed; early morning and weekend availability may be required.
Compensation & Benefits: We offer competitive wages based on experience and market rates, along with an employee benefits package.

To apply, please submit your resume and availability.

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More about this job

Responsibilities

The Kitchen Assistant will assist with food preparation, portioning, and packaging while maintaining a clean and organized workspace. They are also responsible for following food safety protocols and managing ingredient storage using FIFO practices.

Requirements

Candidates should be reliable, punctual, and possess a willingness to learn in a fast-paced environment. While no experience is required, the ability to perform physical tasks such as standing for long periods and moving supplies is essential.

Skills

Food preparation
Kitchen hygiene
Food safety
Allergen control
Inventory management
FIFO practices
Equipment maintenance
Teamwork
Attention to detail

Benefits

Employee benefits package

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Assistant
Food Production
Food Safety
Hygiene
Allergen Control
FIFO
Inventory
Commercial Kitchen
Food Preparation
Packaging
Labelling
Kitchen Equipment
Commissary

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