Michelin Star Experience without the Stress
Juanita is looking for Line Cooks of all experience levels to join our team.
What we offer:
Competitive Wages, Higher Tips and Shorter Hours!
- $18-22/hour based on experience with room for growth and development.
- A tip pool structure which takes into account the recent increase in serving wage and aims to rebalance the equity to the BOH.
- Extended Medical and Dental coverage after probation---half the policy paid for by Juanita.
Why work with us?
- Learn from our owner, Jane. She’s worked at El Bulli (5x named world’s best restaurant) and Arzak (3-star Michelin). She will be holding regular training sessions with our cooks to help develop new skills.
- Opening a restaurant is a unique opportunity--one that will serve you for the rest of your career.
- Scheduled 8 hour shifts--not 10--not 12. Overtime calculated based on a 2 week averaging agreement.
- An open kitchen concept and active involvement in service. Our bar features 10 seats directly in front of the kitchen. You get to re-engage with your love for this industry by helping us provide memorable experiences for our guests.
Who is on our Team?
Employees at Juanita are passionate individuals. They thrive in high-pace, high-energy environments. They are great hosts for all of our guests. They treat everyone equally and decently by demonstrating endless amounts of compassion and empathy. They like to have fun, smile, and be part of a great team.
If you are interested, please fill out the form and apply!
We are so excited to hear from you!
Only qualified candidates will be contacted to take part in the interview process.