Jobs in Coquitlam

Newest first

Within 25 km of Coquitlam

Added 7 days ago
FH
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- $38.88 to $55.89 CAD / hour
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Coquitlam, BC
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- $70,000 to $80,000 CAD / year
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- $46.37 to $66.66 CAD / hour
Added 7 days ago
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Coquitlam, BC
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Added 7 days ago
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- $55 to $70 CAD / hour
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Vancouver, BC
Added 7 days ago
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Added 7 days ago
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Added 7 days ago
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Vancouver, BC
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Thierry Chocolates

Pastry Cook, Thierry Alberni

Vancouver, BC, Canada

Full-time

Within 25 km of Coquitlam · About 24.8 km from the city centre

Apply on app-elb.pushoperations.com About employer

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Job details

Job type: Full-time

Original job description

Position: Pastry Cooks

Reports to: Pastry Chef

Location: Thierry Alberni

Thierry Busset is widely regarded as one of the finest pastry chefs in North America. Our shops boast stunning rooms featuring classic chocolates, macarons, cakes and pastries: all items are hand-made daily using only premium ingredients. Barista crafted espresso and liquid chocolate beverages are also a central part of the cafe, complimented by a selection of sandwiches, soup and savoury offerings. We are also licensed and offer a selection of wine and spirits to complement our wide array of products.

Position Summary:

We are currently hiring a part-time Pastry Cook for our Alberni location. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Essential Duties and Responsibilities:

(Other duties may be assigned as required)

Complete assigned daily prep items with high quality and fresh ingredients

Create and design bread, cakes and viennoise under the direction of the Pastry Chef

Work closely with teammates to support the completion of daily cleaning tasks

Maintain a high level of attention to detail with regards to product presentation and design

Maintain an organized and clean prep/work area

Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met

Meet production schedules and timelines

Required Experience & Qualifications:

Completion of a designated culinary school

At least two years of baking/pastry work experience

Ability to multi-task and have an eye for detail

Organized and able to work under pressure in a very busy environment

Excellent English language communication skills

Flexible working hours, including weekend and evenings

We Offer:

Extended health benefits after 6 months of employment

The opportunity to work under and learn from one of the best chefs in the city

Competitive compensation

Tip pooling

Flexible schedule

Apply on app-elb.pushoperations.com About employer

More about this job

Responsibilities

The Pastry Cook at Thierry Chocolates will prepare daily items, bake and decorate bread, cakes and viennoiserie, and keep the work area clean and organized. The role also involves sampling, mixing and finishing products to meet flavour and quality standards.

Requirements

Candidates need completed culinary school, at least two years of baking or pastry experience, and attention to detail. They must work well under pressure in a busy kitchen, communicate in English, and be available for weekends and evenings.

Skills

Baking
Pastry making
Cake decorating
Viennoiserie
Bread making
Food presentation
Recipe execution
Food safety
Kitchen sanitation
Time management
Multitasking
Attention to detail
Production scheduling
Flavour development

Benefits

Extended health benefits
Tip pooling
Flexible schedule

Keywords

pastry cook
baker
viennoiserie
pastry chef
cakes
bread
chocolate
macarons
prep cook
bakery
patisserie
part-time
kitchen
food production
weekend
evening

Perks

Flexible hours

Languages

English

Seniority

Entry level

Fields of study

Culinary arts
Pastry arts

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